Chilli (Pepper) Farming – A Complete Guide

Chilli farming in Kenya has been a profitable venture for decades. As a member of the Solanaceae family, chili pepper is increasingly becoming a necessary household ingredient. Their fresh, fleshy fruits are used for making sauces, in food seasoning, and in flavoring stews and soups.  The fruit produces a pungent chemical known as capsaicin. The […]

African Birds Eye Chilli Farming – A Comprehensive Guide.

African Birdseye Chilli (ABE),  also known as Birds Eye Chilli(BEC) or Bird’s  Eye Chilli is one of the hottest and pungent chilies in the world. Known by the scientific name, capsicum frutescens, the African Birds Eye Chilli originated from Mexico and was introduced to the world by Portuguese and Spanish colonialists, traders, and missionaries. It […]

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